Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, batata vada. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada.

Batata vada is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Batata vada is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have batata vada using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Batata vada:

1. Take 1 cup besan (grams flour)
2. Take 2-3 boiled potato
3. Prepare 1 cup coriander leaves
4. Take 2 green chilli chopped
5. Prepare 1 tablespoon paneer
6. Prepare 1 teaspoon red chilli powder
7. Make ready 2 teaspoon coriander powder
8. Make ready 1 teaspoon mango powder
9. Take To taste Salt
10. Prepare 2-3 pinch Hing
11. Make ready 1 pieces Ginger grated

Serve hot with tea and green chutney / tomato ketch up. Serving Ideas: Serve Batata Vada as a snack or side dish with green chilli and coriander chutney. Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav.

Steps to make Batata vada:

1. Take bowl add potato,green chilli,all spice-red chilli,coriander powder, mango powder, salt,hing,mix proper add grated paneer and coriander leaves and mix well and make a ball
2. Take a bowl add besan,salt and water make a thick batter
3. Take a ball coating a besan batter and deep fry in hot oil
4. And serve with green chutney and tomato ketchup

Boiled potatoes are sauteed with ginger, green. Most people love Batata Vadas - seasoned potatoes with a crispy chick pea coating. It is a scrumptious snack with Mint/Coriander Chutney, Sweet Tamarind Chutney or just plain. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra. Mumbai's popular snack is made with mashed potatoes and besan and deep fried.

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