Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, batata vada recipe. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Batata vada is a popular potato snack recipe from Maharashtrian cuisine. These are a popular street food not only in Mumbai but across India. Batata translates to potato and vada to fried dumplings.

Batata vada Recipe is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Batata vada Recipe is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook batata vada recipe using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Batata vada Recipe:

1. Get For filling:
2. Prepare 4 boiled potatoes
3. Get 1 table spoon rai(mustard seeds)
4. Get 1 table spoon green chilli paste
5. Take 1 table spoon ginger garlic paste
6. Get 1 table spoon garam masala
7. Make ready 1 table spoon lemon juice
8. Get 1 table spoon sugar
9. Make ready 1/2 table spoon turmeric powder
10. Get Salt as per taste
11. Prepare For batter:
12. Take 4 table spoon besan(gram flour)
13. Take 1 table spoon red chilli powder
14. Get 1 table spoon salt
15. Prepare Pinch soda(sodiumbicarbonate)

But it's not only Maharashtra's famous food it's India's favorite street food. This popular Batata Vada..to batata vada recipe. firstly, the shape of this recipe is very critical for this recipe and has to be of batata vada recipe. it mainly includes snack recipes like cabbage vada, vegetable nuggets, kat vada. Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav.

Instructions to make Batata vada Recipe:

1. First make batter.take gram flour(besan),add red chilli powder and salt and pinch of dry soda.add water and make medium thick consistency batter.
2. Take bolied potatoed.mash it using hand.give tadka using mustard seeds(rai),green chilli paste,ginger garlic paste,turmeric powder and salt.Mix it properly.potato masala is ready.
3. Now take both.batter and potato masala.make round roll.and deep it into batter.add it into heat oil.flame is medium high.and cook it for 5 min.batata vda is ready.take it out and put it on tissue paper.

Boiled potatoes are sauteed with ginger, green. Batata Vada is a Maharashtrian dish in which besan is used to dip potato. Learn how to make/prepare Batata Wada by following this easy recipe. Batata Vada or Mumbai Batata Vada Recipe is a hit street food (nashta) in Mumbai. Potato dumplings are dipped in gram flour batter and deep fried in oil.

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