Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mint chicken with curd cream. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Mint chicken with curd cream is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Mint chicken with curd cream is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mint chicken with curd cream using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mint chicken with curd cream:

1. Prepare 1/2 kg Ckicken   skinless less :
2. Make ready 1 teaspoon Ginger paste :
3. Make ready 1 teaspoon Garlic paste :
4. Prepare 1 teaspoon Garam masala :
5. Take 1 teaspoon Green chilli chilly paste :
6. Prepare 1 cup Curd cream (mix in mixet):
7. Get 1/2 cup Mint leaves paste :
8. Take 1 Coriander leaves paste : table spoon
9. Get To taste Salt :
10. Get 2 chili pepper tea Red   powder : spoons
11. Get 1/2 teaspoon Turmeric powder : spoon
12. Make ready 1/2 cup Coriander leaves :
13. Get 100 gm Oil :
14. Make ready 1 cup Onion pieces :
15. Take 5 Green chillies slices :
16. Make ready 100 gm Water :

Top rated Chicken with mint recipes. A party of flavor in this canvas of garden contrasted with tandoori spiced chicken and a velvety mint buttermilk d. The more you marinate the better. Great recipe for Mint chicken with curd cream.

Steps to make Mint chicken with curd cream:

1. Wash  the chicken with water and add water, salt and turmeric with chicken and cook the chicken till water evaporated.
2. Take a frying pan on stove add oil, after heat the oil fry onion and green chillies and than add the cooked chicken and fry it well.
3. Add ginger,garlic paste,mint,green chillies,coriander paste to chicken and cook some time and add red chilly powder,salt,add curd cream and coriander leaves.
4. Cook some time and off the stove and enjoy the curry with rice and chapatis.

Very tasty and spicy chicken,all of them likes this curry in this winter season. Lemon mint chicken is bite sized chicken with high flavors of lemon, mint and spices. PRICK chicken pieces with a fork. Combine mint leaves, ginger paste, garlic paste, lemon juice, curd, coriander powder, turmeric powder and salt. Place a heavy bottomed kadai on medium heat.

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