Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, masala dosa and paneer jini dosa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Masala dosa And paneer jini dosa is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Masala dosa And paneer jini dosa is something that I’ve loved my entire life. They are nice and they look fantastic.

South Indian Dosa with Punjabi and Chinese Twist. If you are a food lover you must try all these dosa's at Ghatkopar Khau Galli- Paneer Chilli Dosa, Palak. Jini dosa recipe with step by step pics.

To get started with this particular recipe, we must prepare a few ingredients. You can cook masala dosa and paneer jini dosa using 26 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Masala dosa And paneer jini dosa:

1. Get For dosa batter:
2. Make ready 2 cups idli rice
3. Get 1/2 cup udad dal
4. Take 1 tsp fenugreek seeds
5. Make ready For potato masala:
6. Get 3-4 boiled potatoes
7. Make ready 1 onion
8. Prepare 1 green chilli
9. Make ready 1 tsp chana dal
10. Prepare 1 tsp udad dal
11. Make ready 1 kashmiri red chilli
12. Take 4-5 leaves curry leaves
13. Prepare Pinch asafoetida
14. Get As per taste Regular spices
15. Make ready For paneer jini stuffing:
16. Take 1 cup Cabbage shredded
17. Make ready 1/2 cup Shredded paneer
18. Make ready 1/2 cup Onion finely chopped
19. Take 1/2 cup Capsicum finely chopped
20. Make ready 1/2 cup Schezwan sauce
21. Make ready 3-4 tbsp Garlic chutney
22. Make ready 2 tsp Pavbhaji masla
23. Get 1 cup Processed cheese
24. Prepare As per taste Chat masla
25. Make ready As required Butter
26. Get As required Coriander leaves

Paneer Masala Dosa is a crispy Indian savory crepe with a delicious filling made from paneer (Indian cottage cheese). The dosa itself is perfectly crispy on the outside and with a delicious, juicy paneer filling. Along with a side of a simple chutney, this makes the perfect. to the other dishes. jini dosa is one such fusion dosa recipe from the mumbai street food palette. i prepare dosa very frequently, especially it is stuffing is watery and not dry. basically, this helps to keep the moisture within the dosa and do not get burned. lastly, if you are finding it difficult to roll the. For this heat oil add chopped onion and.

Steps to make Masala dosa And paneer jini dosa:

1. Take a bowl add rice dal and methi seeds wash them 2-3 times.
2. Soak it over night then grind it in mixer grinder and ferment the batter for 6-7 hrs.
3. Take the fermented batter mix salt batter is ready for dosa.
4. Keep it aside.
5. Take a pan add some oil then add sarso seeds, cumin, curry leaves and all other spices saute them well.
6. Then add onion saute them till it becomes transparent. Now add boiled potatoes.
7. Masla is ready garnish it with coriander leaves.
8. Now take a dosa tawa spread dosa batter cook it for 2-3 min let it cook till it becomes crisp.
9. Serve it with potato masla and coconut chutney.
10. To make jini dosa.
11. Take tawa dosa heat it properly.
12. Spread dosa batter and the flame should be slow.
13. Add butter on the dosa then add pav bhaji masala and schezwan sauce, garlic chutney then mix it.
14. Now add onions, capsicum and cabbage mix it carefully do all this on slow flame, now add paneer, chat masala and cheese.
15. Roll the dosa carefully and cut it straight and roll in pieces add cheese on top.

This Paneer Masala Dosa is a yummy Dosa made with Spicy and Tangy Paneer stuffing. This Paneer Masala dosa needs no boiling of Potatoes or no long seasoning, very easy to try and delicious as well. When you are bored with usual breakfast recipes and want to try something interesting this is the. Paneer Masala Dosa - Easy Paneer Dosa - Spicy Paneer Dosa. Paneer Dosa is a Popular Dosa Recipe in India.

So that is going to wrap this up for this special food masala dosa and paneer jini dosa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!