Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, yum woon sen / vermicelli and seafood spicy salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Yum Woon Sen / Vermicelli and Seafood Spicy Salad is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Yum Woon Sen / Vermicelli and Seafood Spicy Salad is something that I have loved my entire life. They’re nice and they look fantastic.

Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น Glass noodle salad is a staple dish in any Thai home, so it was one of the first things I made when I left Thailand and was homesick! Glass noodle salad has wonderfully bright flavours with lots of refreshing crunchy vegetables.

To begin with this recipe, we have to first prepare a few components. You can have yum woon sen / vermicelli and seafood spicy salad using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:

1. Prepare 1/2 cup my spicy sauce ,only 1 - 2 tbsp if you dont like spicy
2. Get 2/3 cup mix seafood; squid,shrimps,mussels,fish
3. Prepare 50 grams vermicelli
4. Prepare 1 bunch spring onion and coriander
5. Prepare 1 chopped mix red and yellow pepper to color the dish
6. Get 1 slice of carrot and red cabbage ,not much,only to give color to the dish

Disclaimer: A note about affiliate links in this post: some of these links will take you to Amazon where I may receive. Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. The combination of ingredients and seasonings make this dish delicious. I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad.

Instructions to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:

1. Boil seafood,vermicelli,pepper until cooked about 5 mins,cool in running water,drain,set aside
2. In mixing bowl,chop cherry tomato,slice carrot,shred red cabbage,add my spicy sauce,chopped spring onion - - https://cookpad.com/us/recipes/340355-kanya-s-spicy-sauce
3. Add seafood and vermicelli ,soft stir to mix,serve with vegetables :)

Yum Woon Sen is a type of Thai salad made with clear bean vermicelli, or Glass Noodles. The ingredients are quite easy to obtain, and it just takes a few minutes to put together as a beautiful lunch or as part of a meal. In addition to the noodles, this recipe includes juicy shrimp, ground pork, Chinese. I really enjoy their yum woon sen, which you'll also see cooked on the street too and you will see the cook stand behind a wok and cook this dish to order. Drain well, then add to the mixing bowl and pour the dressing directly over the noodles.

So that is going to wrap this up with this special food yum woon sen / vermicelli and seafood spicy salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!