Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, yum nue or beef salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

I substituted a red onion for the shallot, and didn't use mint this time. I had Japanese cucumbers, so didn't seed or peel them. I also had very thinly sliced beef, so I just fried it and used it.

Yum Nue or beef salad is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Yum Nue or beef salad is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yum nue or beef salad using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Yum Nue or beef salad:

1. Prepare 300 grams of slices beef
2. Prepare 1 tbsp spoon of finally chopped lemon grass
3. Prepare 1 tbsp spoon of chopped coriander
4. Get 1 tsp spoon of finally chopped galanga
5. Take 1 tbsp spoon of chopped thai chillies
6. Take 2 tbsp spoon of slices shallots
7. Take 1 tsp spoon of ground roasted rice
8. Make ready 3 tbsp spoon of water
9. Prepare 1/4 cup of slices cucumber
10. Get 1 tbsp spoon of fish sauce
11. Prepare 1 tbsp spoon of lime juice
12. Prepare 2 tsp spoon of pork stock powder
13. Make ready 1 tsp spoon of pickled garlic finally chopped
14. Get 1 tbsp spoon of chopped mints optional

Subscribe to my channel and press the bell button to get notifications every time I post a new recipe. Yum Nua Thai Beef Salad is healthy and packed with flavour! Beef - We used thin veal steaks cooked medium rare for a speedy cook time and tender result. Some other good cuts include sirloin, porterhouse, or rump, but.

Steps to make Yum Nue or beef salad:

1. In the mixing bowl add chillies, shallots, cucumber and galanga then follow with lemon grass
2. Add fish sauce, pork stock powder, lime juice and picked garlic now mixing well and set aside
3. In the pot add water and heat in medium heat .when the water boiling add slices beef low the heat add ground roasted rice and move from heat
4. Pour the beef into the mixing bowl and stir all ingredients together while the beef is hot add chopped coriander and served warm

This is a simple beef "salad", and can be eaten hot or cold. This should be on the hot side of neutral, but really is more spicy than "hot". It is normal to add sunstantial amounts of hot condiments to it to suit yourself (see the section on condiments below). Yum Nuar - Beef Salad recipe: From A Passage to Bangkok: Thai Family Style cooking class led by Jay Erisman. Grill the beef over a very hot charcoal fire or under or a broiler or sear it in a heavy, very hot pan.

So that’s going to wrap it up with this special food yum nue or beef salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!