Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, street style vada pav. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Street style vada pav is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Street style vada pav is something which I’ve loved my whole life. They’re nice and they look wonderful.

This is a delicious Mumbai street food recipe. It is a famous fast food dish. Kids will love to have this as a evening snack.

To get started with this particular recipe, we have to prepare a few components. You can cook street style vada pav using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Street style vada pav:

1. Get 4 boiled potatoes
2. Take 1 tsp carom seeds
3. Get 1 tsp mustard seeds
4. Prepare 8-10 curry leaves
5. Take 2 tsp chopped coriander leaves
6. Make ready Pinch baking soda
7. Make ready 1 tsp turmeric powder
8. Make ready 2 chopped green chilli
9. Take 1 tsp ginger garlic paste
10. Take 2 tbsp gram flour(besan)
11. Take 1 tsp red chilli powder
12. Prepare To taste Salt
13. Prepare 1 tsp chaat masala

If you have ever been to Mumbai or Maharashtra you will know that every nook and corner of the state sells Vada Pav. Spicy Mashed potato balls coated in. Welcome to - COOKING WITH MONISHA Vada pav is a deep fried potato dumpling placed inside a bread bun (pav) with garlic chutney and fried chillies on the. Vada pav is a famous Mumbai Street Food and a vendor is found selling vada pav on every other Mumbai street and on railway stations.

Instructions to make Street style vada pav:

1. Tke potatoes boil and smash it in dat put tarka of mustard seeds,carrom seeds,curryleaves chopped green chillies and turmeric powder,ggpaste dein put chopped coriander chaat masala,salt and mix
2. Dein tke gram flour put red chilli powder and lil salt,baking soda and put lil lil water and mke a consistency nt thick nor vry liquidy dein mke a balls of dat potato and coat wit dis gramflour consistency and fry
3. Tke pav put your choice chutney put vada and enjoy.

Now let's make the vada pav the Mumbaiya style with chutneys. First spread some meetha chutney on a slit pav. Then spread some teekha chutney over it. Streets Special Vada Pav in Mumbai Style. I called my friend and ask her, she told me about Vada Pav and she gave me the brief explanation about it.

So that’s going to wrap this up for this exceptional food street style vada pav recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!