Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tandoori momos recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tandoori momos recipe is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Tandoori momos recipe is something that I’ve loved my entire life.

In this video, we will make Tandoori Momo which is a street specialty in North & North East India. Tandoori momos recipe is a fusion of eastern states and Delhi. It has an amazing taste of veggies and spices which makes it more scrumptious to eat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tandoori momos recipe using 30 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tandoori momos recipe:

1. Get FOR DOUGH
2. Get 1 1/2 cup maida / plain flour / all-purpose flour
3. Make ready 1/4 tsp salt
4. Make ready 1 tsp oil
5. Prepare 1/2 cup water
6. Make ready FOR STUFFING
7. Take 2 tsp oil
8. Prepare 2 garlic cloves finely chopped
9. Prepare 1/2 onion finely chopped
10. Make ready 1 carrot grated
11. Prepare 2 cup cabbage grated
12. Take 1/2 tsp black pepper crushed
13. Take 1/2 tsp salt
14. Make ready 1 tbsp finely chopped Coriander leaves
15. Make ready FOR TANDOORI MARINATION
16. Make ready 1/2 cup curd / yoghurt thick
17. Prepare 1 tsp ginger garlic paste
18. Take 1/4 tsp haldi(turmeric powder)
19. Prepare 1 tsp kashmiri red chilli powder / lal mirch powder
20. Prepare 1/2 tsp garam masala
21. Take 1 tsp kasuri methi
22. Make ready 1 tsp lemon juice
23. Get 1 tsp oil
24. Make ready 1/4 tsp salt
25. Make ready OTHER INGREDIENTS
26. Make ready 2 tbsp oil
27. Prepare 2 pieces red-hot charcoal
28. Prepare 1/2 tsp ghee / clarified butter
29. Make ready 1/2 tsp chaat masala
30. Make ready 1/2 tsp coriander leaves finely chopped

Easy, delicious Tandoori Momos Recipe with step by step instructions and a Video. Steamed dumplings coated in spicy Tandoori marinade and cooked to a smoky perfection. Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price.

Instructions to make Tandoori momos recipe:

1. Firstly, in a large cup take ½ cup curd. - also add 1 tsp ginger garlic paste, ¼ tsp turmeric, 1 tsp chilli powder, ½ tsp garam masala, 1 tsp kasuri methi, 1 tsp lemon juice, 1 tsp oil and ¼ tsp salt.
2. Mix well making sure all the spices are combined well. - coat the momos with prepared marination and rest for 1 hour.
3. Heat kadai with 2 tbsp oil and place the marinated momos. - cook for 2 minutes on medium flame. - flip over and cook all sides well. - finally, serve tandoori momos sprinkled with chaat masala and coriander leaves.

You cannot imagine, how enjoyable they. Tandoori momos featuring momos coated in tandoori paste and chargrilled to perfection. Step two - make the tandoori paste. I used my all-time favorite tandoori paste recipe to create these delicious. Veg Tandoori Momo is the well-known road sustenance in India which is initially a Tibetan formula.

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