Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, soft biscuit. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. A wide variety of biscuit soft options are available to you, such as. The Soft Biscuits are commonly known as shortbread biscuits obtained, that is, from tender dough (fragile, not hard); they are abtained using a rotary machine,therefore shortbread biscuits are also.

Soft biscuit is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Soft biscuit is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook soft biscuit using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Soft biscuit:

1. Prepare 3 cup Flour
2. Make ready 1/2 Sugar
3. Make ready 1/2 cup Milk
4. Take Salt
5. Get Butter 80 grm
6. Prepare 1/3 cup Oil
7. Prepare 1 1/2 tbs Baking powder
8. Take 1/3 cup Water

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Instructions to make Soft biscuit:

1. Melt ur butter pour into a bowl add ur oil n sugar whisk it
2. Add baking powder n salt into ur flour after sieve it, ur water n milk mix them
3. Then add d milk into ur whisk butter, whisk a little n pour ur flour kneed it to form a dough, then cut it n bake

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So that’s going to wrap it up with this special food soft biscuit recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!