Simple Way to Make Super Quick Homemade Rava vada

Jack Robbins   14/09/2020 22:40

Rava vada
Rava vada

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rava vada. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Rava vada is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Rava vada is something which I have loved my whole life. They’re fine and they look fantastic.

Rava vada recipe with step by step pics. These rava vada make for a quick evening snack and are easy to make. You can also make them as an after school snack for kids.

To begin with this particular recipe, we must prepare a few components. You can cook rava vada using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rava vada:
  1. Take 3/4 cup sooji/rava
  2. Take 2 boiled potato
  3. Get 2 green chillies
  4. Prepare 2 sp corriander leaves finely chopped
  5. Prepare 1 sp ginger
  6. Prepare 1 sp jeera
  7. Take 1 sp chilly powder
  8. Make ready to taste Salt
  9. Prepare Oil for frying

Its a savory fried snack, popular in south Indian states. Instant Rava Vada crispy from outside, soft inside Instant Medu vada recipe made with semolina or sooji. You can make this rava vada instantly when you are craving them. Rava vada is a tasty and tempting breakfast or evening snack recipe for which the batter is prepared with upma rava/semolina/suji.

Instructions to make Rava vada:
  1. In a bowl add sooji 2sp oil and hot water and mix it well and cover keep for sometime.
  2. Peel potatoes and mash with hands add green chillies chopped,ginger corriander leaves, chilly powder,salt and sooji mix altogether well.
  3. Now take small portion of the sooji potato mixture make balls and press in middle and deep fry till crisp and serve with chetney and sambar.

It can be made at home easily. Rava vada recipe is a quick, easy and instant vada recipe you can make for festivals. Rava or semolina is an ingredient widely used in south Indian cuisine. We usually use rava to male instant. The Rava Vada is a very popular South Indian snack, which has a unique taste and fabulous texture.

So that is going to wrap this up with this exceptional food rava vada recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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