Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sig's tomato and lentil soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sig's Tomato and Lentil Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sig's Tomato and Lentil Soup is something which I have loved my entire life. They are fine and they look fantastic.

A filling and hearty lentil and tomato soup that is packed with fibre and provides two of your five-a-day. Why not make double and freeze for future vegan lunches? A creamy, curried soup from Yotam Ottolenghi that you can make on a weeknight, no sweat.

To begin with this recipe, we must prepare a few components. You can have sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Tomato and Lentil Soup:

1. Get fresh spring onion, white and green finely chopped
2. Prepare to 2 cloves of finely chopped garlic
3. Prepare wild garlic salt (optional)
4. Prepare chili powder
5. Take cm piece peeled and chopped fresh ginger
6. Prepare good pinches of smoked paprika
7. Prepare good pinches of fenugreek
8. Get coriander powder
9. Prepare garam masala
10. Get ground cumin
11. Take good pinches of turmeric
12. Get curry powder
13. Make ready best plum tomatoes
14. Make ready drained weight, canned lentils
15. Take knorr aromat or other stock seasoning
16. Make ready water
17. Take fairly thick cut of tomatoes for each person
18. Get ground cinnamon
19. Get of sparkling powder fine sugar for caramelising tomatoes
20. Prepare sprigs of fresh coriander

When ingredients are hot, add vegetable stock, tomatoes and lentils. Aside from the healthy lentils and tomatoes, you will also need some stock. It is fine to use a stock cube as a substitute. Use vegetable stock if you want a vegetarian soup; otherwise chicken stock is good.

Steps to make Sig's Tomato and Lentil Soup:

1. For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
2. If you are using canned lentils rinse them well under cold water and drain
3. Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
4. Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
5. Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander

French lentils are cooked in a comforting tomato broth until tender and plump. This warming tomato and lentil stew is nourishing. This super-simple lentil soup recipe provides you with three of your five day in one bowl, and is perfect for a getting the year off to a healthy start. I've used red lentils, tomatoes and spinach as the base, as well as some other yummy bits and pieces. If spinach doesn't get your heart racing, this recipe.

So that is going to wrap this up with this exceptional food sig's tomato and lentil soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!