Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nigerian gizdodo_gizzard and banana. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Nigerian Gizdodo_gizzard and banana is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Nigerian Gizdodo_gizzard and banana is something that I have loved my whole life. They are nice and they look wonderful.

This video shows you how to prepare one of Nigerian yummy delicacies, popularly known as GIZDODO. It's made with chicken gizzards and plantain/Banana. Hey People, I decided to make Gizzdodo today, Gizzdodo is a Nigerian dish that can be eaten as an appetizer or a main meal.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook nigerian gizdodo_gizzard and banana using 7 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Nigerian Gizdodo_gizzard and banana:

1. Prepare 200 g gizzards
2. Take 5 Bananas
3. Prepare 1 Onion
4. Get 2 Tomatoes
5. Make ready 1 Tsp royco
6. Make ready Oil for frying
7. Get to taste Salt

Tossed with Onions, Green bell peppers, and Yellow bell peppers and Orange bell peppers. If you don't like Red bell peppers and Green peppers, you can toss it in whatever vegetables. Chicken gizzards are in abundance and a must have on party tables. Gizdodo/Dodo Gizzards are begat names for a Nigerian dish arranged with a blend of gizzards and plantains (dodo).

Instructions to make Nigerian Gizdodo_gizzard and banana:

1. Put the bananas while unpeeled in a pan put some little water and cover with banana leaves
2. Cover with a banana leaf to retain moisture
3. Simmer till tender remove from water
4. Peel them by cutting them at the front with a knife and peel
5. Fry.the bananas in oil
6. Turn side when brown
7. Remove from heat
8. For the stew
9. Clean the gizzard making sure the green inner membrane has been removed
10. Boil the gizzard for 12 minutes
11. Remove from water and cut into smaller pieces
12. Fry the gizzard in oil till brown stirring continously in your non stick pan
13. Add the onions fry till brown,add tomatoes fry till tender,add carrots
14. Add royco and a little water cover n simmer for 5 minutes
15. Serve with plantain or banana garnish with spring onion

Chicken gizzards is best utilized for this formula, however, you can likewise substitute it for turkey or duck gizzards. Concerning the plantains, I'll very suggest ready plantains. Chicken Gizzard, Fried Plantain and Spicy Tomato Stew, what's not to love? Gizdodo is an increasingly popular dish in Nigerian homes and parties. It is usually served with rice dishes but it also makes a perfect "small chops" snack or starter at Nigerian parties.

So that is going to wrap this up for this special food nigerian gizdodo_gizzard and banana recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!