Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gulab jamun. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Gulab jamun is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Gulab jamun is something which I have loved my entire life.

Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.

To get started with this recipe, we have to prepare a few components. You can have gulab jamun using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gulab jamun:

1. Prepare sweet balls
2. Make ready 500 grams khoya
3. Make ready 1 piece green cardamon
4. Make ready 150 grams all-purpose flour
5. Get pinch baking soda
6. Prepare 3 tsp curd
7. Get tbsp oil ( for frying)
8. Take sugar syrup
9. Make ready 400 grams sugar
10. Get 1 piece green cardamon
11. Make ready pinch safron
12. Take tsp cardamom
13. Get 400 grams water

As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.

Steps to make Gulab jamun:

1. Take a ball put all purpose flour and khoya soda. Cardamom powder
2. Mix all the indredient well and make a dough
3. From the dough make ball and deep fry into the oil
4. Take a pan put sugar and equal to sugar add water and add cardamon and saffron Cook till it became a sugar syrup
5. Put the sweet ball into the syrup and leave it till the ball is totally soaked into the syrup
6. And your gulab jamun is ready sever readly

Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.

So that is going to wrap it up for this exceptional food gulab jamun recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!