Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, suji ka halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina). Suji ka Halwa Recipe (with Step by Step Photos).

Suji ka halwa is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Suji ka halwa is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook suji ka halwa using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Suji ka halwa:

1. Take suji
2. Get sugar
3. Make ready water or milk
4. Prepare ghee
5. Get Cardamom powder
6. Prepare Almonds for garnishing
7. Get Smashed banana
8. Make ready banana (optional)

Several variants of this dish are available under other names in various parts of India. For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Learn how t make basic Suji ka halwa recipe. Quick and easy dessert for any occasion.

Instructions to make Suji ka halwa:

1. Heat ghee, roast suji till golden brown.
2. Now add water or milk. Let it evaporate.
3. Add sugar. Mix well and cook for sometime, as water is released after adding sugar.
4. Add smashed banana.
5. When the Suji halwa dries and leaves the sides. Add cardamom powder.
6. Garnish with almonds and one pc of banana (optional)

Step by step video recipe for beginners. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe procedure and taste are completely different and more importantly the purpose is completely different. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa recipe is the most popular halwa in our country. It is very easy and quick recipe and its ingredients are easily available in every household.

So that is going to wrap this up for this special food suji ka halwa recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!