Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, suji ka healthy halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Suji ka Healthy Halwa is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Suji ka Healthy Halwa is something which I have loved my entire life. They are fine and they look wonderful.

A healthy approach on the classic Indian dessert, Sooji ka Halwa. This recipe comes with regulated sugar and fat which does not however compromise on the. This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough competition to best of the best sweets on the table.

To begin with this particular recipe, we have to prepare a few components. You can cook suji ka healthy halwa using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Suji ka Healthy Halwa:

1. Get Small bowl Desi ghee-
2. Prepare small bowl Samolina/Suji-
3. Get Cardamom powder-
4. Prepare Small bowl Dry fruits-
5. Make ready small bowl Sugar-
6. Make ready Banana cuts in small pieces
7. Get Milk

I have always wanted to make a good suji ka halwa, and tried many recipes on the internet. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe procedure and taste are completely different and more importantly the the recipe is extremely simple for suji ka halwa, yet some easy tips and recommendations while preparing it. firstly, roast the rava. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests.

Instructions to make Suji ka Healthy Halwa:

1. Add desi ghee in a pan.add Samolina and roast well.
2. Take 2 banana.cuts in small pieces.take a blender jar add banana pieces and milk.make paste.
3. Add sugar to the roasted samolina.mix well.add banana paste and continue stirr so that any lums would not be formed.add dry fruits and cardamom powder mix well.
4. Roast well.now your very delicious and Healthy Suji ka halwa is ready to serve.

I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with little twist, turning this into an exotic Halwa beyond your belief. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India. For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Suji ka halwa that goes well with your puris.

So that’s going to wrap it up with this exceptional food suji ka healthy halwa recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!