Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sooji banana kesari halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sooji Halwa is often made on festivals and to celebrate special occassions! Sooji ka halwa was made in home whenever we wanted to have something sweet. Kesari is a traditional sweet in India Here we have introduced a variety style of kesari recipe Please try it Thanks for Watching Please Subscribe Like and.

Sooji Banana Kesari Halwa is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Sooji Banana Kesari Halwa is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sooji banana kesari halwa using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sooji Banana Kesari Halwa:

1. Get Sooji,
2. Get riped banana,
3. Take sugar ,
4. Prepare milk ,
5. Get kesar strands few,
6. Make ready elaichi powder
7. Make ready ghee

Banana Kesari is made with banana, sooji (rava), ghee and sugar. It is a nice aromatic and flavorful dessert. Adjust adding sugar according to your taste. Enjoy this Sooji ka Halwa hot and fresh, to get the best experience.

Steps to make Sooji Banana Kesari Halwa:

1. Is a kadai add ghee add rawa and stir till slightly brown in colour.
2. In another vessel boil sugar, milk and add kesar and elaichi powder.,add mashed banana and boiled milk mixture to the rawa on low flame. Keep stirring till ghee leaves and halwa(sheera) is ready.Serve hot.

You will enjoy the strong taste of banana and its creamy texture in this lovely Sooji Ka Halwa. It is important to fry the sooji nicely in ghee before adding the milk, bananas, etc., in order to get the rich taste and proper consistency. Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts. To begin making the Rava Kesari Bhath (Sooji Halwa) Recipe, we will first begin by boiling the water, milk, sugar, saffron and cardamom in a sauce pan and stirring until the. Just made the halwa like half an hr ago.

So that is going to wrap this up with this exceptional food sooji banana kesari halwa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!