Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, instant beetroot paddu (appe). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Instant beetroot paddu (appe) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Instant beetroot paddu (appe) is something which I have loved my entire life.

Tomato onion chutney recipe for IDLI/dosa /appe I am back with a new video and today you have the recipe of a delicious south indian breakfast. Yes Paddu aka Appe is a famous dish for.

To begin with this particular recipe, we have to prepare a few components. You can have instant beetroot paddu (appe) using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant beetroot paddu (appe):

1. Make ready 1 cup rice flour
2. Prepare 1/2 cup suji
3. Get 1/2 cup besan
4. Take 2 tbsp curd
5. Take Finely chopped green chilli
6. Make ready 1/2 cup shredded beetroot
7. Take Salt as per taste

Which is also known as guliappo in south karnataka region. Traditional recipe of paddu has a process of fermenatation, which would take a day time. Instant rava vegetable paddu (also known as paniyaram or appe) is a South Indian breakfast recipe. Typically, paddu is prepared with leftover idli or dosa batter, but this recipe is an instant version prepared with rava (semolina).

Steps to make Instant beetroot paddu (appe):

1. Mix all the above ingredients
2. Make a batter in dosa consistency
3. Rest it fr 20 min
4. Heat the appe pan apply oil
5. Pour the batter
6. Close the lid,cook
7. Cook both the side and serve with any chutney

This dish is prepared in a special mold pan that has shell shapes. Please Like ,Share, Subscribe and comment below and don't forget to press the bell icon for more updated videos. Bread paddu or bread guliyappa recipe explained with step by step pictures and a video. Bread paddu or appe is prepared using bread slices, rice flour, rava, curd, coriander leaves, onion, green chili and curry leaves. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our.

So that’s going to wrap this up for this special food instant beetroot paddu (appe) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!