Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kerala banana/balehannu halwa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

How to Make banana Halwa/ kerala halwa/balehannina halwa/Indian sweet recipe Here's a traditional sweet recipe from the Kerala cuisine, which is cooked on. ರುಚಿಯಾದ ಬಾಳೆಹಣ್ಣು ಹಲ್ವಾ. Bale hannu or banana halwa recipe explained with step by step pictures. Balehannu or banana halwa is a very easy dessert.

Kerala Banana/balehannu Halwa is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Kerala Banana/balehannu Halwa is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook kerala banana/balehannu halwa using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kerala Banana/balehannu Halwa:

1. Make ready ripe banana mashed or pureed
2. Prepare sugar as per taste
3. Make ready ghee
4. Make ready cardamom powder
5. Make ready Cashws, kishmish and almond as per needed
6. Take water

Halwas are one of the most delicious sweet recipes made with variety of ingredients , that too banana halwa is one if the most delicious and liked halwa , made with ghee, ripe banana , sugar and loads of love.in this episode of dish n desserts we have got to you the special recipe of banana halwa. Similar Recipes, Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa. This halwa is made simply with mashed banana, sugar and few spices and ofcourse ghee. I used nendran pazham / ethan pazham for this recipe, i found that it taste best, but you could.

Steps to make Kerala Banana/balehannu Halwa:

1. Collect all ingridents first. And mashed the banana.
2. Heat 2 tbsp ghee in a non-stick pan add pureed of banana and mix well.
3. In the mean time take sugar and water in a sauce pan and mix well.
4. Bring it to boil. Cook everything till the sugar reaches caramel stage.
5. Pour this over the banana and mix well. Continue cooking add ghee as needed.
6. Add cardamom powder and mix well. Cook everything till it gets really thick and leaves the sides.
7. Heat ghee in a pan fry cashews and kishmish. Add this into the halwa and mix well.
8. Transfer it into a greased pan and cool it down. Garnish with almond, cashews and banana slice.

Cook the Raw Kerala Banana Powder with jaggery syrup, whisking so that it's smooth. When the halwa is sufficiently thick, spread it on a flat plate and let it cool. Once set, cut it into squares. If you like you can garnish with a few strands of saffron. Have you ever heard of a halwa made with banana?

So that is going to wrap it up for this exceptional food kerala banana/balehannu halwa recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!