Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tea masala. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea.

Tea masala is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Tea masala is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook tea masala using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tea masala:

1. Make ready 4-5 pieces Dry ginger
2. Make ready 1-2 whole nutmeg
3. Make ready 10 gm small cardamom
4. Take 7-8 cinnamon sticks
5. Prepare 5 gm cloves
6. Make ready 1 tsp black pepper
7. Take 1/2 cup dry basil leaves

Masala tea is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Tea Masala Powder Recipe - Indian Chai Masala Powder for Milk Tea. Homemade Pav Bhaji Masala Powder (Step by Step). Pav Bhaji is a favorite fast food dish in India and originated from.

Steps to make Tea masala:

1. First grind dry ginger and nutmeg to fine powder..take out it..
2. Now add all the ingredients mentoined..And it's done…
3. Whenever you feel having superb tea just put 1/4tso for 2cups and have it…put these in air tight container..

So that’s going to wrap this up for this exceptional food tea masala recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!