Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tea masala. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tea masala is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Tea masala is something which I have loved my whole life. They are fine and they look wonderful.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea.

To get started with this recipe, we have to first prepare a few components. You can cook tea masala using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tea masala:

1. Prepare 4-5 pieces Dry ginger
2. Make ready 1-2 whole nutmeg
3. Take 10 gm small cardamom
4. Prepare 7-8 cinnamon sticks
5. Make ready 5 gm cloves
6. Take 1 tsp black pepper
7. Take 1/2 cup dry basil leaves

Masala tea is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Tea Masala Powder Recipe - Indian Chai Masala Powder for Milk Tea. Homemade Pav Bhaji Masala Powder (Step by Step). Pav Bhaji is a favorite fast food dish in India and originated from.

Instructions to make Tea masala:

1. First grind dry ginger and nutmeg to fine powder..take out it..
2. Now add all the ingredients mentoined..And it's done…
3. Whenever you feel having superb tea just put 1/4tso for 2cups and have it…put these in air tight container..

So that is going to wrap it up with this exceptional food tea masala recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!