Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, masala tea. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea".

Masala tea is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Masala tea is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have masala tea using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Masala tea:

1. Make ready 50 gms milk
2. Take 50 gms water
3. Make ready 10 gms sugar
4. Make ready 10 gms tea leaves
5. Prepare 1-2 cloves
6. Take 3-4 Cardamoms

Instructions to make Masala tea:

1. Firstly boil the water,add cloves,elaichi,and boil it.
2. Then add tea leaves and sugar
3. Add milk and boil it for 5 minutes
4. And serve it.

So that’s going to wrap it up for this special food masala tea recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!