Steps to Prepare Quick Chicken veges

Harry Woods   26/08/2020 21:43

Chicken veges
Chicken veges

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken veges. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken veges is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken veges is something which I’ve loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken veges using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken veges:
  1. Get 1/2 a chicken(kienyeji) cut into pieces
  2. Get Vegetables(kales or spinach)
  3. Take to taste Salt
  4. Prepare Pepper(optional)

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Instructions to make Chicken veges:
  1. Cut your chicken into small pieces and remove the skin(optional).
  2. Preheat your cooking pan and add your chicken pieces, add water, salt and pepper and cover to cook.
  3. When your chicken is soft add your clean vegetables into the chicken(I prefer mine full size)
  4. Cook for about another 30 minutes for vegetables to be soft at medium heat.
  5. You can serve this delicious boiled chichen veges with ugali, roast or deep fried potatoes, chapatis or any other carbohydrate of your liking
  6. Serve while still hot and Enjoy

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So that’s going to wrap it up for this special food chicken veges recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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