Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, tea masala. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea.

Tea Masala is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tea Masala is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have tea masala using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tea Masala:

1. Prepare 30 gm - Green Cardamom
2. Take 30 gm - Black Cardamom
3. Take 20 gm - Cloves
4. Get 20 gm - Black Pepper
5. Get 10 gm - Bay Leaves
6. Get 30 gm - Cinnamon
7. Take 1 Nut mug
8. Get 40 gm - Ginger Powder
9. Make ready 1 cup - Mint leaves
10. Get 1 cup Basil leaves

Masala tea is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Tea Masala Powder Recipe - Indian Chai Masala Powder for Milk Tea. Homemade Pav Bhaji Masala Powder (Step by Step). Pav Bhaji is a favorite fast food dish in India and originated from.

Instructions to make Tea Masala:

1. In and microwave safe bowl take, basil leaves and mint leaves one by one and put in microwave for 2 min to dry it. So that these become moisture free.
2. Again, roast all spices in microwave, except ginger powder.
3. Now take all spices in mixture jar and blend it except ginger powder.
4. Now add ginger powder and blend it. Homemade tea masala is ready

So that’s going to wrap this up with this exceptional food tea masala recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!