Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tea and egg. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tea and egg is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Tea and egg is something that I’ve loved my entire life. They’re nice and they look fantastic.

Tea egg is a typical Chinese savory food commonly sold as a snack, in which a boiled egg is cracked slightly and then boiled again in tea, and sauce or spices. It is also known as marble egg because cracks in the egg shell create darkened lines with marble-like patterns. The tea eggs have a beautiful marbled surface.

To get started with this recipe, we must first prepare a few ingredients. You can have tea and egg using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tea and egg:

1. Prepare Milk
2. Make ready Milo
3. Get Ginger
4. Get Cloves
5. Take Sugar
6. Get Egg
7. Take Onion
8. Take Maggi

In the meantime, prepare the sauce base by adding the rest of the. A tea egg is a Chinese snack popularly enjoyed by many people in China, Hong Kong, and Taiwan. It is a favorite among Chinese communities, and it is increasing in popularity throughout the world. Chinese Tea Leaf Eggs - Eggs steeped in a tea-infused liquid.

Instructions to make Tea and egg:

1. Boiled your water with sugar ginger and cloves
2. After the water boiling put your milo and milk
3. Than break your egg and add your Maggi and onion fried it

Recipe: chinese tea eggs If I go without enough sleep for several days in a row, I start to get a little stabby. Chinese Tea Egg is a famous Chinese street food which is also known as marbled egg. Eggs are braised with spices and Chinese teas thus have a unique and strong tea flavor. Tea eggs (茶葉雞蛋) are simple things really - hard-boiled eggs, steeped in a marinade made with tea, soy sauce, and a variety of spices. The shells are intentionally cracked all over.

So that’s going to wrap this up for this exceptional food tea and egg recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!