Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aam panna summer cooler. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aam panna Summer cooler is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Aam panna Summer cooler is something that I’ve loved my whole life.

Since generations, raw mango has been celebrated in households across India in different delectable forms. Aam Panna is probably one of the most popular. One of the most loved indian summer cooler!.

To get started with this recipe, we must prepare a few components. You can cook aam panna summer cooler using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Aam panna Summer cooler:

1. Get 3 raw mangoes
2. Prepare 20-25 min leaves
3. Take 1/2 cup sugar
4. Get 1/2 tsp black salt
5. Make ready 1/2 tsp white salt
6. Prepare 1/2 tsp black pepper powder
7. Make ready 1/2 tsp cumin seeds powder

It is made when mangoes make their appearance in the hot Indian summers. Aam Panna isn't a favorite for no reason, apart from being a mouthwatering tangy drink, it has many health benefits. Aam Panna is a great rehydration drink which prevents the loss of necessary salts and iron from our bodies. Since the drink is made from raw/unripe mangoes, it is already a little tangy.

Steps to make Aam panna Summer cooler:

1. Cut the top of the Mangoes and peel them, then transfer them to a pressure cooker, add 2 cups of water and ½ tsp salt, cook for 3-4 whistles on high flame, switch off the gas.
2. Now open the cooker immediately and sieve the water with mangoes and once cool down, extract the mango pulb and remove the kernels, keep aside to cool them down.
3. Now in a different utensil muddle mint and granulated sugar with little water until the sugar get dissolved.
4. Now when sugar is completely dissolved, blend this solution in the blender jar along with cumin seeds powder, and black salt
5. Aam panna concentrate is ready you can, store it in air tight jar for a week.
6. Now take a glass add 2 tbsp concentrate in it, add ice cube and fill remaining with water, you can add more concentrate according to your taste.
7. Serve chilled and enjoy

Aam Panna/Panha is a popular summer cooler in the Northern parts of India. It is a lovely refreshing drink and is also known to fight the intense heat during the summer months. Raw mango, fresh mint and some spices are used to make this healthy beverage. Back home in West Bengal it is known as. Aam Panna(Raw Mango Drink) -Refresging Aam Panna a perfect summer cooler to protect the body from scroching summers.

So that is going to wrap it up with this exceptional food aam panna summer cooler recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!