Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cinnamon roll cheesecake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cinnamon Roll Cheesecake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Cinnamon Roll Cheesecake is something which I have loved my entire life.

This Cinnamon Roll Cheesecake from Delish.com is as delicious as it is stunning. When cheesecake is cooled, sprinkle top with cinnamon sugar. So I hope you all love cheesecakes as much as I do.

To begin with this particular recipe, we have to prepare a few components. You can have cinnamon roll cheesecake using 21 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Roll Cheesecake:

1. Make ready Crust :
2. Prepare 135 gr (1 cup) graham cracker crumbs
3. Prepare 56 gr (4 tbs) unsalted butter, melted
4. Take 1/2 tsp ground cinnamon
5. Take Cheesecake Filling :
6. Make ready 340 gr cream cheese, room temperature
7. Make ready 105 gr (1/4 cup) sugar
8. Get 1 tbs sugar
9. Take 3 tbsp flour
10. Prepare 1/2 tsp ground cinnamon
11. Get 115 gr (1/2 cup) sour cream
12. Make ready 1 tsp vanilla extract
13. Get 2 eggs
14. Prepare Cinnamon Sugar Filling :
15. Prepare 1.5 tbsp ground cinnamon
16. Make ready 50 gr (1/4 cup) sugar
17. Get Frosting :
18. Take 1.5 tbs unsalted butter
19. Prepare 35 gr (5 tbs) powdered sugar
20. Make ready 1/8 tsp vanilla extract
21. Make ready 1/4 tbs milk

It's the perfect combo of creamy and crunchy. A must try for any dessert lover! This Cinnamon Roll Cheesecake is the best of both worlds combining cinnamon rolls and cheesecake! I must admit that after goats, my favorite people.

Instructions to make Cinnamon Roll Cheesecake:

1. Preheat oven to 325°F. Add cupcake liners to a cupcake pan.
2. Combine the crumbs, sugar, cinnamon and melted butter. Divide the mixture between the cupcake liners (about 2 tablespoons per cup) and press into the bottoms.
3. Bake the crusts for 5 minutes then remove from oven. Allow to cool while you make the filling.
4. Reduce oven to 300°F (148°C). - 2. In a large bowl, mix the cream cheese, sugar, flour and cinnamon until combined. Scrape down the sides of the bowl.
5. Add the sour cream and vanilla extract. Beat on low speed until well combined.
6. Add the eggs one at a time, beating slowly and scraping the sides of the bowl after each addition. Set filling aside.
7. In a small bowl, combine the cinnamon and sugar for the cinnamon sugar filling
8. Add about 1/2 to 3/4 of a tablespoon of filling into each cupcake, then sprinkle some cinnamon sugar over the filling, fully covering the filling. Repeat two more times for a total of three layers of filling and cinnamon sugar. The cupcakes should be mostly full.
9. Bake the cheesecakes for 15-17 minutes, then turn off the oven and leave the door closed for another 5 minutes.
10. Take the pan out of the oven and allow cheesecakes to cool for 15-20 minutes, then put in the fridge to finish cooling.
11. When cheesecakes are cooled, remove them from the pan.
12. To make the frosting, mix the butter until smooth. Add the powdered sugar, vanilla extract and mix and mix until smooth.
13. Add the frosting to a ziplock bag with the corner cut off and pipe a swirl of frosting onto each cheesecake. Refrigerate cheesecakes until ready to serve.

This cinnamon roll cheesecake is super easy to make and can be used as a dessert or a breakfast treat. Cinnamon Roll Waffles with Cream Cheese Glaze. Press the slices into the bottom of. This super delicious Keto Cinnamon Roll Cheesecake combines two of our favorite flavors into one tasty dessert. A Real cheesecake that is actually baked!

So that is going to wrap it up with this special food cinnamon roll cheesecake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!