Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, gulabjamun kofta curry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Gulabjamun Kofta Curry is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Gulabjamun Kofta Curry is something which I have loved my entire life.

If you like this recipe then HIT that LIKE button,press 🔔 and Do SUBSCRIBE to my channel. Last week i made Gulab jamun using instant mix and i had some leftover dough lying in my pantry. My MIL had told me once about jamun kofta.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gulabjamun kofta curry using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Gulabjamun Kofta Curry:

1. Take 3/4 cup Mawa
2. Get 1/4 cup Paneer
3. Take 1/4 cup Ararot
4. Take 20 Chopped Cashews
5. Make ready 1 cup Tomato Puree
6. Get 2 Green Chilies
7. Make ready 1/2 cup Whisked Fresh Curd
8. Take 5 tbsp Oil - for frying and for gravy
9. Get 2 to 3 tbsp Green Coriander (finely chopped)
10. Make ready 1/2 tsp Cumin seeds
11. Get 1/2 tsp Turmeric Powder
12. Make ready 1 tsp Coriander powder
13. Make ready 1/2 tsp Red chilli powder
14. Prepare 1/4 tsp Garam masala
15. Get 1 tsp Ginger paste
16. Get 1 tsp Salt (or to taste)
17. Get 1 cup water

Once when I was searching for ideas to use up the jamun mix this popped with the makhani gravy.yum! Do try this and let me know how you like it. Gulab Jamun Mix Kofta Gravy Quick Video. Gulab jamun kofta curry recipe, an exotic side dish for chapati, koftas made using Instant gulab jamun mix and served with a rich onion tomato based gravy.

Instructions to make Gulabjamun Kofta Curry:

1. Take a plate add soft paneer and add soft mawa crumble mix them mash and make them smooth.
2. Add arrowroot, Mash and make a soft dough,Make round balls.
3. Heat oil in pan. Medium hot oil is needed to fry the gulab jamun, flame should be medium and slow. - Put the gulab jamuns to fry, fry well till golden brown, then take it out. Fry all likewise.
4. For gravy heat pan, add oil, when hot add cumin seeds, Add ginger paste.
5. Add green chilli,add turmeric powder,add onion puree
6. Mix well.add tomato puree,add garam masala powder
7. Add red chilli powder,add chopped cashew,add coriander powder
8. Add curd,add coriander leaves mix well.
9. Add salt,Add the gulab jamuns to it. and add water Mix well. Keep it on low flame for 1 minute. Turn off flame.Gulabjamun kofta curry is ready.

Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup. They are so delicious and taste absolutely heavenly. Learn to make the best gulab jamun's with khoya along with all the tips and. Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder.

So that is going to wrap this up with this special food gulabjamun kofta curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!