Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, catfish parmesan. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Catfish Parmesan is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Catfish Parmesan is something which I’ve loved my whole life. They’re nice and they look wonderful.

Southern Living; living in the South, catfish is always plentiful and fresh. Dip catfish in butter; dredge in breadcrumb mixture, and place on a parchment. Catfish is a favorite in many summer dinners.

To begin with this recipe, we have to first prepare a few components. You can cook catfish parmesan using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Catfish Parmesan:

1. Take 3/4 cup dry bread crumbs
2. Get 3 tbsp grated Parmesan cheese
3. Take 2 tbsp fresh parsley (chopped)
4. Get 1/4 tsp paprika
5. Get 1/4 tsp each pepper, dried oregano and basil (1/8 preferred)
6. Take 6 fresh or frozen catfish fillets (4 ounces each)
7. Prepare 3 egg whites (beaten)

Combining the great flavors of both catfish and parmesan cheese this cafish recipe is spectacular. Parmesan Catfish is a fish dish made with all-purpose flour, grated parmesan cheese, cornmeal, paprika, salt, pepper, egg white, fat-free milk, and fillets catfish. This is very good breaded catfish recipe we adopted from the Great American Seafood Cookbook. Coat catfish lightly with cornmeal and season to taste with sea salt and black pepper.

Instructions to make Catfish Parmesan:

1. In a shallow bowl, combine the bread crumbs,Parmesan cheese, parsley and seasonings.
2. Dip catfish in egg whites,then in the crumb mixture.
3. Arrange in a baking dish with coated nonstick cooking spray (13-in. x 9-in. x 2-in. dish)
4. Lightly spray fillets with the nonstick cooking spray.
5. Bake (uncovered) at 375° for 20-25 minutes or until the fish starts to flakes with a fork.
6. Enjoy

Sprinkle with Parmesan towards the end of baking. SEASON stuffed catfish with salt and pepper. Dip fillets into remaining grated Parmesan, coating Carefully sauté catfish until a golden brown crust is formed. Turn catfish over and cook for an. Garlic parmesan crumbed fish, a super quick and easy fish recipe with a golden crunchy crumb and perfectly This Parmesan Crumbed Fish has a crunchy golden garlicky crumb - and guess what?

So that is going to wrap it up for this exceptional food catfish parmesan recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!