Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy fried catfish. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Fried Catfish is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Easy Fried Catfish is something that I have loved my whole life.
Maybe an egg in the buttermilk mixture would help. The catfish has a nice crunchy coating, just as good as pan-fried without all the greasiness! I like to serve this with Southern dishes like baked sweet potatoes and collard greens.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy fried catfish using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Fried Catfish:
- Prepare 4 Fileted Catfish
- Prepare 1 Old Bay seafood seasoning
- Prepare 1 cup flour
- Make ready 1/3 cup cornmeal
- Make ready 1 tbsp garlic powder
- Prepare 1/2 tbsp paprika
- Prepare 1/2 tbsp salt
Easy and flavorful Southern Fried Catfish Recipe! Flaky and crispy catfish coated in a seasoned to perfect cornmeal batter. Fried dill pickles, fried okra, green tomatoes, and jalapeno peppers are commonly found on menus. The fried catfish—and plenty of it—is usually served as a complete dinner with slaw, hush puppies.
Instructions to make Easy Fried Catfish:
- Sprinkle Old Bay all over fish (both sides)
- Mix remaining ingredients in a bowl to create dry mix.
- Coat fish in dry mix.
- Fry in pan of oil on heat slightly higher than medium. Cook on each side for 3-6 minutes depending on thickness of fish. (I used olive oil and used enough oil to cover only half of the fish.)
- Place fish on paper towels in a plate or pan to drain excess oil.
Categories: Cornmeal Grain Recipes Catfish Fish Main Dish. These Paleo Shrimp Fajitas are a healthy This catfish combines common pantry seasonings for a taste that's anything but basic. Southern Fried Cat Fish- Classic Southern Fried Catfish dipped in buttermilk and breaded in spicy seasoned cornmeal and fried to perfection. This easy to make pan fried Blackened Cajun Catfish is coated with spicy blackened seasoning and fried in butter - it's melt-in-your-mouth incredible! An easy recipe for crunchy cornmeal-coated catfish that's shallow-fried and served with a tartar sauce-like rémoulade for dipping.
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