Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, kayla's shrimp and clam chowder. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This is a very rich, great tasting chowder. Perfect for fall and winter, or if your in the mood for some comfort food. Note: I've only used smoked paprika in this dish, not sure how regular paprika will taste, (if you decide to include it) it is optional.**This recipe has been updated, thank you to my reviewers :D.

Kayla's shrimp and clam chowder is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Kayla's shrimp and clam chowder is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kayla's shrimp and clam chowder using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kayla's shrimp and clam chowder:

1. Take 1 packages bacon, crumbled
2. Make ready 1 cup onion, chopped
3. Make ready 1 can chicken broth
4. Get 1 box au gratin potato mix
5. Prepare 3 1/2 cup milk
6. Prepare 1 lb cooked shrimp
7. Get 2 can clams
8. Take 1/2 cup sour cream
9. Get 1 paprika
10. Take 1 garlic powder
11. Take 1 basil
12. Take 1 salt
13. Make ready 1 pints heavy whipping cream

Add onion, celery, potatoes and fennel. Stir in paprika and stock and bring to a boil, stirring constantly. Shrimp and Corn Chowder - An easy, creamy chowder that's incredibly smoky, sweet and packed with tons of flavor! Especially when that soup has sautéed shrimp, sweet corn kernels and, of course, bacon.

Instructions to make Kayla's shrimp and clam chowder:

1. Mix bacon, onions, chicken broth, potato mix, milk, heavy cream, and seasonings in sauce pan and bring to a boil.
2. Stir in shrimp, clams, and sour cream. Bring to a simmer and let cook for about 20 minutes.

All in one smoky, creamy bowl of goodness. Melt stick of butter in small skillet until hot. Add enough flour to make a runny roux. Add to bubbling soup and stir until soup thickens. Season with salt and pepper to taste.

So that’s going to wrap it up with this special food kayla's shrimp and clam chowder recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!