Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shawarma/tortillas. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Shawarma/Tortillas is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Shawarma/Tortillas is something that I have loved my entire life. They’re fine and they look fantastic.

Shawarma is world's one of the most popular street food. It is a fish in middle eastern cuisine. #shawarma#chickenshawarma#arabicfood#arabcuis#. Find tortilla shawarma stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

To get started with this particular recipe, we have to first prepare a few components. You can cook shawarma/tortillas using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shawarma/Tortillas:

1. Prepare Beef 1kilo
2. Make ready Onions
3. Take Ground white pepper
4. Make ready Cinnamon ground
5. Get Ground black pepper
6. Take Curry powder
7. Get leaf Thyme
8. Prepare Sausages
9. Take Tomatoes
10. Prepare leaves Mint
11. Make ready Pita bread
12. Prepare Tortilla bread
13. Take Ketchup
14. Prepare Mayo
15. Make ready Scotch bonnet
16. Make ready Olive oil
17. Make ready Groundnut oil
18. Take Salt
19. Take Seasoning
20. Make ready Cabbage

But if using a very flat bread or tortilla wraps, simply, spread the shawarma sauce (mayonnaise or yogurt. See more ideas about Shawarma, Recipes, Shawarma recipe. Learn how to make this super Easy Oven Roasted Chicken Shawarma, plus an out of this world garlic sauce and prepare your own. Shawarma is a traditional Turkish and Iran street meal, which has already become very popular on the whole planet.

Instructions to make Shawarma/Tortillas:

1. Get a pot put in the beef,sliced onions,one teaspoon white pepper, 1/2 teaspoon cinnamon, 1/2 teaspoon black pepper, one teaspoon curry, 1/2 teaspoon thyme, then cook it for 1:30 hour until it is very soft. After it is done put the meat in food processor or pond it until it is shredded.
2. Then get a pan put three tablespoons of groundnut oil then put in sliced onions and scotch bonnet (u can add green pepper, yellow pepper or red pepper)fry it until the onions turn golden then add ur desired spices, salt and seasoning then put in the meat and add some cut mint leaves mix it together and cook it for 5mins.MEAT SAUCE
3. Then fry some sausages and cut some into small pieces not too tiny, get a pan put three tablespoons of groundnut oil then put in sliced onions,scotch bonnet and sliced tomatoes, fry until it is golden in color then put in ur desired spices, salt and seasoning then put in the sausage that is cut into small pieces then cook it for 5mins. SAUSAGE SAUCE
4. In a bowl add 2 tablespoons of mayo,2 tablespoons of ketchup,1 tablespoon of scotch bonnet and 2 teaspoon of olive oil.PASTE then cut ur cabbage into any shape u want.
5. Get one pita bread,spread the paste on the bread then put in ur meat sauce and fried one sausage then add ur cabbage and roll it then put it inside a griller,grill it for 2-3 mins.shawarma
6. Get one tortilla bread, spread the paste on the bread then put in the meat sauce and the sausage sauce then add ur cabbage and roll it then put it in a griller, grill for 2-3mins.tortilla

Nigerian Shawarma made with simple spices available in Nigeria. Now I present to you, the most delicious, tasty , mouthwatery, palate-tingling Nigerian shawarma you can ever get ☺. Heat the tortillas according to the instructions on the packaging. Put the shawarma meat, the lettuce leaves, tomato sauce and sour cream on the tortillas and fold them in half. Chicken Shawarma is a Middle Eastern Recipe and Nigeria's version adds some flare to it.

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