Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, pink salmon shots. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Pink Salmon Shots is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Pink Salmon Shots is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have pink salmon shots using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pink Salmon Shots:

1. Prepare ——Salmon Salad ————
2. Make ready 5 ounces canned Pink Salmon
3. Make ready 1 tablespoon sweet pickle cubes
4. Make ready 2 tablespoons mayonnaise
5. Get 1 pinch salt
6. Prepare 1 teaspoon dill weed
7. Get to taste smoked paprika
8. Take 1 large egg boiled
9. Prepare 1/2 teaspoon fennel seed optional
10. Make ready —-shot glasses———-
11. Get 1 large English Cucumber

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Instructions to make Pink Salmon Shots:

1. Drain the salmon and set aside
2. Slice the Cucumbers about 1 to 1-1/2 inch pieces and hollow out most of the seeds leaving the bottom solid
3. To the salmon add mayonnaise, dill weed, sweet cubes, and salt
4. Smash the boiled egg finely I used a fork.
5. Mix all the salad ingredients.
6. Spoon the salad into the Cucumber shot glasses. Sprinkle with paprika and a bit of dill weed. Serve I hope you enjoy.
7. Be careful of how much smoked paprika you use. It will overwhelm the flavors.

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