Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nom nom hotdish. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Brown the hamburger in a frying pan with garlic to taste. Whether or not you grew up in the Midwest, this classic tater tot hotdish (otherwise known as a casserole to you non-Midwesterners) is a dinnertime favorite, no matter where you. Hotdish is the perfect meal to keep stored in the freezer for a busy night or a last Most hotdishes won't require cooking your tater tots first, but of you want some extra crispy tots on top.
Nom nom hotdish is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Nom nom hotdish is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have nom nom hotdish using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Nom nom hotdish:
- Get 1 lb hamburger
- Make ready 1/2 box pasta (any kind pre-cooked)
- Make ready 1 can cream of mushroom soup
- Prepare 1 frozen veggies
- Get 1 salt
- Make ready 1 black pepper
- Prepare 1 garlic
- Get 1 shredded cheese (optional)
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Instructions to make Nom nom hotdish:
- Preheat oven to 350°
- Brown the hamburger in a frying pan with garlic to taste
- Drain grease and put hamburger aside in a glass baking dish
- Mix the frozen veggies and pasta into the meat. I like green beans corn and peas but you can use whatever you want
- Mix in the cream of mushroom soup,salt, and pepper
- If u want to add cheese you can sprinkle it on top.
- Bake for 25-35 minutes or until heated all the way through
- EAT! :)
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