Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sharon's fried catfish. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sharon's fried catfish is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sharon's fried catfish is something that I have loved my whole life.

Maybe an egg in the buttermilk mixture would help. You will find fried catfish at the local fish fry, at that hidden fish shack, and even in a few A classic accompaniment for Southern-fried catfish is hush puppies, small onion-flavored cornmeal dumplings. How to Make Southern Fried Catfish.

To get started with this particular recipe, we have to prepare a few components. You can cook sharon's fried catfish using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sharon's fried catfish:

1. Make ready Catfish (steaked or filleted)
2. Get 2 cups yellow cornmeal
3. Prepare 2 tbsp salt
4. Prepare 2 tbsp pepper
5. Make ready 2 tbsp cayenne pepper
6. Get 2 tbsp onion powder
7. Make ready 2 tbsp garlic powder
8. Prepare 2 tbsp paprika
9. Get Cooking oil

Flaky and crispy catfish coated in a seasoned to perfect cornmeal batter. Southern Fried Whole Catfish, a delicious authentic Southern dish. The catfish is well coated with seasoned cornmeal and flour mixture, then deep fried in hot oil until crispy, crunchy delicious. If desired, cut into bite-sized pieces.

Steps to make Sharon's fried catfish:

1. Preheat cooking oil in frying pan to 375 degrees
2. In a large bowl mix cornmeal and all seasonings
3. Coat each piece of fish well with cornmeal breading
4. Place fish a few pieces at a time in the frying pan
5. Cook for 4 minutes on both sides or to your liking
6. Enjoy!!

Fried catfish is a common dinner in the south, especially during Lent, but we southerners love it anytime, really. There are catfish houses everywhere down south. This is the only way I've ever had catfish. I can't stand to eat it fried in restaurants, it tastes muddy to me, but I can eat it this way. Air Fryer Fried Catfish is another hit for me with the Air Fryer.

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