Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, bbq pulled pork - crock pot!. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Bbq Pulled Pork - Crock Pot! is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Bbq Pulled Pork - Crock Pot! is something that I’ve loved my entire life.

After testing various methods for making Pulled Pork, this is my favorite way to cook it. We make a batch in the crockpot every week. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered I also froze it before reheating it in crockpots.

To get started with this recipe, we must first prepare a few components. You can cook bbq pulled pork - crock pot! using 25 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Bbq Pulled Pork - Crock Pot!:

1. Take meat
2. Take 1 medium Boston butt
3. Take 1/2 cup 14-spice dry rub
4. Take 1 bbq sauce
5. Prepare crock pot prep
6. Make ready 1 cup water
7. Prepare 1/4 cup Apple cider vinegar
8. Make ready 2 tsp liquid smoke
9. Take 3 slice red onion
10. Get dry rub
11. Make ready 1/2 cup Brown sugar
12. Get 1/4 cup paprika
13. Get 1/4 cup dry mustard
14. Take 1 tbsp cayenne
15. Prepare 1 tbsp chipotle powder
16. Prepare 1 tsp white pepper
17. Get 1 tbsp garlic powder
18. Prepare 1 tbsp onion powder
19. Prepare 1 tbsp rubbed sage
20. Get 1 tbsp back pepper
21. Take 1 tsp cinnamon
22. Get 1/4 tsp cloves
23. Take 1/4 tsp nutmeg
24. Prepare 1 tbsp chili powder
25. Prepare 1 tbsp cumin

One of the best ways to save money on food is cooking at home using recipes that utilize an Drop the pork into the crock pot with the rest of the ingredients and it's time to add some of the liquid smoke. This stuff is concentrated so a little bit goes. This simple crock pot pulled pork recipe is so easy to throw together but tastes like something from a BBQ restaurant. The bbq pulled pork just falls apart!

Instructions to make Bbq Pulled Pork - Crock Pot!:

1. Rub spice all over Boston butt, preferably the night before. wrap in plastic wrap and keep in refrigerator over night
2. When ready to cook, put the slices of red onion in the bottom of the crock pot. this will separate the meat from the bottom
3. Mix your water vinegar and liquid smoke and set aside
4. Place your meat in the crock pot on the onion slices
5. Add water mixture on the sides so you don't rinse off your spice rub from the top
6. Set to low, put the top on and let cook for 7 hours
7. Remove from crock pot and set aside
8. Pour rendered juices into a sauce pan and skim the fat
9. Simmer the juice to reduce.
10. While the juices reduce place the meat back in the crock pot and pull apart with two forks until meat is shredded, remove as much fat as you can and remove the bone
11. Add a pinch of the rub to the meat, add some of the reduced juices, and a little bit of your bbq sauce and set the crock pot to the "keep warm"setting
12. Let stand in the warm crock pot for about an hour. to bring the flavors into the meat
13. Serve on toasted buns with your favorite side… I prefer the miniature Hawaiian sweet rolls, and make sliders. delicious

All good things take time… this includes slow cooking your pork. That's why crock pot pulled pork is so good! For simple, juicy pulled pork, you can cook the pork from start to finish in the slow cooker. (If you do want to sear it in a hot skillet first, I applaud you.) Variations on this Crock Pot Pulled Pork recipe: Mix up the liquid and try a can of soda — try Cranberry Ginger Ale, Sprite, Coca-Cola, Dr. Pepper or go totally in your own direction and try something new! Once it's shredded, mix it up with your favorite barbecue sauce and serve it on.

So that’s going to wrap this up with this special food bbq pulled pork - crock pot! recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!