Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried fish pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Fried fish pie is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Fried fish pie is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fried fish pie using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried fish pie:

1. Prepare 4 cups flour
2. Take 1 tbspn salt
3. Take 1 seasoning cube
4. Prepare 1 tspn baking powder
5. Make ready 2 tbspn butter
6. Prepare Fish floss

This recipe has a few more steps in it than. Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices.

Instructions to make Fried fish pie:

1. Mix all the ingredients (banda kifin)
2. Add water to for a dough
3. Let it rest for 20mins
4. Cut and roll it thin, use a cutter to get a round shape
5. Add the fish, cover and use fork to seal the edge..
6. Fry until golden brown

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