Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, masala crab. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crab Curry is one of the seafood delicacies which we enjoy at restaurants. Even though everyone falls in love with the taste of the crab, they often shy. Crab Masala Fry is a fragrant medley of spices and aromatics.

masala crab is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. masala crab is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook masala crab using 15 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make masala crab:

1. Make ready ingredients
2. Get 1 btl oyster sauce
3. Get 4 flower crab
4. Prepare 1 btl Sesame oil
5. Get 1 btl veg oil
6. Make ready 1 chopped onion
7. Get 4 chopped chillie
8. Make ready 4 chopped garlic
9. Get 1 packet fish masala powder
10. Get 2 cinnamon stick
11. Prepare 4 cloves
12. Get 2 bay leaf
13. Prepare 1/2 tbsp salt and pepper
14. Prepare 4 table spoon fish sauce
15. Get 1 packet chillie powder

Crab masala /crab fry is about to become one of your favourite recipes because this recipe hails from Chettinad cuisine. Chettinad cuisine is believed to be the most aromatic and spiciest cuisine in India. Crab Masala: My mom used to make Crab Masala and I used to love it. A few weeks back, I found fresh crab in the market and suddenly remembered this dish so thought of making.

Instructions to make masala crab:

1. clean crab with salt to take out the fishy smell
2. for crab marination
3. add 4 tablespoon of sesame oil
4. 4 table spoon of oyster sauce
5. add a pinch of salt and pepper
6. 4 tablespoon of chillie powder
7. marinate all this on the crab and leave it for 20mins
8. heat wok with veg oil
9. deep fry the marinated crab
10. for the masala sauce
11. take a bowl and put 7 table spoons of fish masala powder, add water to make it as a paste ball
12. heat wok with 5 table spoon of that oil USED FOR THE FRIED CRAB
13. stir fry the chillie,onion,garlic,cinnamon stick,cloves,bay leave
14. then add the paste fish masala ball and stir nicely
15. add 1 cup of water
16. add fish sauce and pinch of salt
17. add 2 table spoon of chillie powder
18. once it comes to a boil
19. add in the fried crab n let simmer for 5 mins and off the stove

Place crab and enough water in the pan. Cook till the crab turns tender. Add coconut milk and remaining tomatoes. Delicious Crab Masala, Spicy and tangy with a totally Desi taste. With clean and cut crabs from Sea Fiesta, its as easy as cooking any other dish.

So that’s going to wrap it up with this exceptional food masala crab recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!