Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, sweet potato balls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet potato balls is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sweet potato balls is something which I have loved my entire life. They’re nice and they look fantastic.

Sweet potato balls are a popular bite-sized snack in Taiwan. They are crispy on the outside and chewy on the inside. The snack is made using sweet potatoes you can get at your local supermarket.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet potato balls using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet potato balls:

1. Prepare 3 medium sized boiled sweet potatoes/potatoes
2. Get 1 teaspoon black peppeer
3. Take 1 tablespoon butter
4. Prepare Breadcrumbs
5. Prepare 2 egg yolks
6. Make ready 2 whole eggs
7. Prepare Flour
8. Get Cayenne pepper
9. Get Oil for frying
10. Make ready 1 pinch salt
11. Take 1 teaspoon mixed herbs

Sweet Potato Balls (蕃薯旦)Rasa Malaysia. oil, sesame seeds, water, sugar, all purpose flour, sweet potatoes. Sweet potato ball is an amazing snack available in Malaysia, in the morning or afternoon market. They are commonly sold by street vendors. Taiwanese Sweet Potato Balls: Step-by-Step Photos.

Instructions to make Sweet potato balls:

1. Mash the potatoes/Sweet potatoes using a fork. Add butter and mash. Gradually add the egg yolks and continue mashing. Once done,refrigerate for at least 2hrs
2. Meanwhile,mix the flour,salt,cayenne pepper and black pepper,mixed herbs
3. Beat the eggs and put in a bowl. Put the breadcrumbs in a separate bowl too
4. Heat the oil. After 2hrs,Take you mixture potato/Sweet potato mixture and roll into a ball. Cover with the flour mixture,then dip into the egg and finally coat with breadcrumbs. Dip in the oil and enjoy while still hot

Traditional Taiwanese taro balls use sweet potato starch (地瓜粉，红薯粉). Tapioca flour has also been used. But the texture balls produced would be slightly different. Sweet potatoes are one of those dishes. Everyone loves sweet potatoes and let's face it, they are These Sweet Potato Balls are a nice twist on a classic recipe.

So that is going to wrap this up for this special food sweet potato balls recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!