Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mira's congo bars. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mira's Congo Bars is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mira's Congo Bars is something that I’ve loved my entire life. They’re nice and they look wonderful.

Kek Congo Bars ni rasa macam makan coklat chips cookies version kek gituww. Mudah dan sedap untuk di buat. Selamat mencuba :) Song by: elijah who - i'm.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mira's congo bars using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mira's Congo Bars:

1. Get 1 1/2 cup Brown Sugar
2. Take 1/2 cup Butter (Softened)
3. Prepare 2 Eggs (Lightly Beaten)
4. Take 1 tsp Vanilla Essence
5. Get 1 1/2 cup All-Purpose Flour
6. Get 1/2 tsp Baking Powder
7. Take 1/2 tsp Salt
8. Prepare 1 cup Chocolate Chips

Congo Bars AKA Chocolate Chip Cookie Bars are the BEST. You will love these easy cookie bars My tip for making amazing Congo Bars is to under bake them slightly. While you want them firm on. They're a nice change from the cakey-type.

Instructions to make Mira's Congo Bars:

1. In a large bowl, combine the brown sugar, butter, eggs and vanilla just until blended. Combine the flour, baking powder and salt; add to brown sugar mixture. Stir in chocolate chips.
2. Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 18-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars. Yield: 3 dozen

These Congo Bars are so easy to make and taste just as (or more) delicious as homemade chocolate chip cookies! Vedi la nostra congo bars selezione dei migliori articoli speciali o personalizzati, fatti a mano dai nostri negozi. The most addictive chocolate bars - soft, and crisp at the edges, chocolaty and nutty. if you love soft chocolate chips cookies then you are going to fall madly in love with these Congo bars. Congo bars are blondies with the addition of shredded coconut. I normally don't care for coconut in this form, but something special happens in these bars - the butter, sugar and coconut form a pleasing.

So that’s going to wrap this up for this special food mira's congo bars recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!