Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spiced mixed veggies in ghee. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

spiced mixed veggies in ghee is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. spiced mixed veggies in ghee is something that I’ve loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook spiced mixed veggies in ghee using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make spiced mixed veggies in ghee:

1. Make ready 3 lb mixed vegetables
2. Take 3 tbsp ghee
3. Make ready 1 tsp salt
4. Get 1 tbsp dried sweet basil
5. Take 1 tbsp Hungarian paprika
6. Make ready 1 tsp smoked paprika
7. Make ready 1 tsp granulated garlic powder
8. Make ready 1/4 cup grated parmesean cheese

Simply Ghee's FAQ will answer all of your burning questions about ghee: how is it different from butter? How do I cook with it? Store your ghee in the pantry with the lid on tight. Ghee Bhat is a signature Bengali Pulao prepared with veggies and nuts and it tastes on the sweeter side.

Steps to make spiced mixed veggies in ghee:

1. heat ghee add vegetables add spices except basil and both paprika's
2. add paprika's and cheese to a bowl
3. cook the veggies till tender with salt garlic
4. when tender add to paprika and cheese mixture mix well then sprinkle basil on top cover 10 minutes serve
5. the vegetable mix is broccoli, cauliflower, sliced carrots, sliced yellow squash

Basically, it is a rice dish which is between Fried rice Whenever I serve it with any vegetarian dish I prefer to use Gobindobhog Rice but while serving with Non-veg dishes, I opt for Basmati Rice. Join Ghee Goddess Kearsley for a short video all about our traditional grass-fed ghee. Inspired by the traditional Ayurvedic "golden paste" used to promote healing, our Golden Healer Ghee features the classic herbs and spices in a flavorful blend. Great for veggie stir fry, pan searing meat, popcorn… Mittu loves homemade ghee so we make sure ghee is always there in our kitchen and yes butter and ghee are always homemade except for rare occasions or when we have guests at home,we get butter alone from outside. On one such clicked this to post it here.

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