Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, dark chocolate christmas tea. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Dark Chocolate Christmas Tea is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Dark Chocolate Christmas Tea is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dark Chocolate Christmas Tea:

1. Make ready 1 each Guayaki brand 'Mate Chocolatte' tea bag
2. Prepare 1/2 cup water
3. Take 1/2 cup Unsweetened Vanilla Almond Milk
4. Take 1 1/2 tsp Dutch Process Cocoa Powder
5. Take Optional, a dash or so of one or each
6. Prepare cayenne pepper
7. Take ground ginger

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Steps to make Dark Chocolate Christmas Tea:

1. Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
2. Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
3. Remove tea bag, squeeze out liquid back into cup
4. Add cocoa and optional spices, stir to combine. Enjoy

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So that is going to wrap it up with this exceptional food dark chocolate christmas tea recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!