Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy peasy fig + pistachio wafers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Easy peasy fig + pistachio wafers is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Easy peasy fig + pistachio wafers is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have easy peasy fig + pistachio wafers using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy peasy fig + pistachio wafers:

1. Get filling
2. Make ready 1/2 cup dried figs
3. Take 1/2 tsp cinnamon
4. Make ready 1/2 tsp nutmeg
5. Take 1/4 cup almonds
6. Take 1/4 cup pistachios
7. Prepare FILLING
8. Prepare extra
9. Get 2 sheets puff pastry (vegan)
10. Prepare caster sugar
11. Take maple syrup

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Instructions to make Easy peasy fig + pistachio wafers:

1. Oven 180°c. In a food processor, add the filling ingredients and blitz until a paste forms.
2. On a sheet of puff pastry add 1/2 of the mixture and spread out evenly. Roll up pastry into a log. Cut into 1-2cm thickness. With a rolling pin, roll out into a round biscuit shape.
3. Place onto a lined cookie tray put baking paper on top then place another cookie tray on top to stop them from puffing up to much and bake until crispy and browned. Roughly 15 minutes. Remove from oven.
4. Place on cooling tray. Drizzle over maple syrup and sprinkle with caster sugar. And serve.

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