Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried egg noodles. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Serve these egg fried noodles with egg, mushrooms and plenty of green veg for a meat-free meal the whole family can enjoy. I prefer making egg fried rice or noodles at home as they are really quick to be done. To make egg noodles I will not ask you to use any fancy ingredients or sauce that you may not have in your pantry.

Fried Egg Noodles is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried Egg Noodles is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have fried egg noodles using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Egg Noodles:

1. Get 400 grams egg noodle
2. Take 1 clove garlic
3. Prepare 1 green pepper
4. Take 1 onion
5. Get 1/2 cup carrots
6. Get 3 small tomatoes
7. Take 1 chilli powder
8. Prepare 1 soy sauce

Cook the egg noodles according to package instructions. Drain the egg noodles and add them directly to the wok and toss to coat. If your wok is too small, you can also serve the stir-fried.. Egg Noodles Vegetarian Recipes on Yummly

Steps to make Fried Egg Noodles:

1. Chop all veggies into desired size and grate carrot.
2. Bring noodle water to a boil and saute onions,green pepper,and garlic in a reasonably sized wok.
3. When the water has started boiling, put the noodles in for the required amount of time (should say on back of package). While the noodles are cooking and when the onions and green peppers are done, add the tomatoes and carrots to the wok.
4. Fry the veggies until completely ready, add more oil if necessary.
5. Strain all the water from the noodles. Remove wok from heat and add the noodles. Mix until noodles get a yellowish color from the tomatoes and carrots.
6. Add chilli and soy sauce to taste. :-)

Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Add cooked rice for instance and turn this recipe into delicious vegetable fried rice as well. Or use that heap of leftover cooked spaghetti in your fridge from last night's dinner! These homemade Chinese egg noodles are, in a word, incredible. In addition being great for noodle soups and dishes involving tossing the noodles in sauce, egg noodles can also be stir-fried.

So that’s going to wrap it up for this exceptional food fried egg noodles recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!