Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, comfort chicken noodle soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Comfort Chicken Noodle Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Comfort Chicken Noodle Soup is something which I have loved my entire life. They’re nice and they look wonderful.

All Reviews for Comforting Chicken Noodle Soup. The ultimate comfort food, this classic chicken noodle soup recipe is loaded with vegetables. Add the chicken stock, chicken, zucchini and celery.

To begin with this recipe, we have to first prepare a few components. You can have comfort chicken noodle soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Comfort Chicken Noodle Soup:

1. Prepare 2 tbsp extra virgin olive oil
2. Get 1 medium onion chopped
3. Get 3 garlic cloves minced
4. Prepare 2 medium carrots cut into 1/2 inch slices
5. Prepare 2 celery ribs halved and cut into 1/2 inch slices
6. Get 1/2 tsp dried thyme
7. Make ready 1 bay leaf
8. Make ready 2 quart chicken stock
9. Prepare 8 oz wide egg noodles
10. Get 1 1/2 cup cubed or shredded chicken breast
11. Prepare 1 kosher salt and pepper to taste
12. Take 1 flat leaf parsley finely chopped

Comforting Chicken Noodle Soup recipe: Here is how to make my favorite chicken noodle soup. It's hearty, but not heavy in fat and calories. Ladle soup into individual serving bowls. Guaranteed to make you feel better, if you are feeling under the weather!

Steps to make Comfort Chicken Noodle Soup:

1. Place pot over medium heat and add the oil. Add the onions, garlic, celery, carrots, and bay leaf.
2. Cook 6 to 7 minutes until the vegetables are softened.
3. Add chicken stock and bring liquid to a boil. Simmer 5 to 7 minutes
4. Add egg noodles and chicken, simmer 5 to 7 minutes until noodles are tender. Season with salt and pepper. Sprinkle wit parsley.
5. Remember to remove bay leaf before serving.

Remove the chicken, discard the skin and bones, shred the chicken and return it to the soup. Taste and add more salt if necessary. This noodle soup has all the flavors you grew up with but with a plant-based spin, and even more healthy for you. Not only is this Chicken Noodle Soup recipe just about the easiest meal to cook, this one is really close to the best I've ever had from any kitchen. Classic chicken noodle soup is pure comfort food.

So that’s going to wrap it up with this special food comfort chicken noodle soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!