Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kanya's roasted pork noodles. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hello guys hope all is well sa mga gusto po mg pa bisita as i always put my reminder here nuod po muna ng tatlong minuto hanggang lima para pasok ang inyong. Hong Kong Street Food: Chopping Roasted Piglet BBQ Pork & Chickens in Sham Shui Po 叉燒 燒肉 大龍鳳燒味店 深水埗. Add the roast pork, ground pork, broccoli and noodles and toss to combine.

Kanya's Roasted Pork Noodles is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Kanya's Roasted Pork Noodles is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kanya's roasted pork noodles using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kanya's Roasted Pork Noodles:

1. Take 1 kg pork
2. Get 5 head onion halves
3. Prepare 1 carrots,chopped to bite size
4. Get 100 grams pineapple sliced
5. Make ready 1 cup tomato sauce
6. Get 3 tbsp oyster sauce
7. Get 2 tbsp sesame oil
8. Prepare 1 tsp sugar
9. Prepare 1 tsp salt
10. Get 2 tbsp soya sauce
11. Get 100 grams pineapple juice
12. Make ready 1 kg eggs noodles
13. Get 1 bunch spring onion and cilatro or coriander to garnish
14. Get 1 tsp blacker pepper
15. Get 3 clove garlic
16. Prepare 1 liter water,may not use all,only to boil pork until tender on low heat
17. Prepare 3 tbsp honey
18. Prepare crispy garlic
19. Prepare 1/2 cup vegetables oil
20. Take 1 optional pork belly,tiny sliced
21. Get 300 grams garlic,minced

Cravings that will definitely tempt your porky diet to the fullest. Pork noodles are cooked in different styles across different regions. All have claimed as their authentic dish but its origins are yet to be discovered. The Ramen Rater reviews an instant noodle sent by a reader named Colin from the east coast.

Instructions to make Kanya's Roasted Pork Noodles:

1. First you make crispy garlic ,by fry on low heat in pan until crispy,or optional in Thai way ,we use tiny pork belly to fry until got some oil then add garlic,and trick to add little salt to make garlic more crispy..and be careful you have to turn heat off when it light brown ,otherwise garlic will get burn and bitter
2. Now in boiling pot(choose the one that suit 1 kilograms of pork,as i need sauce to cover all pork ) ,transfer oil from pan to fry crush garlic and black pepper on medium heat,add onion,carrots ,pork,stir to not let it burn,until get good fragrance,pork no longer pink
3. Mix all sauce ingredients,wisk well,pour over pork,add some water incase sauce still not cover all pork,cover lid,lower heat,stir occational ,this will take approximately 2 hours on stove top ,until pork is tender
4. To prepare eggs noodle,boiling water first,then you will see there are lots of flour coat on noodles,so wash it first in water
5. Bring to boil in hot water about 40 seconds,you will see noodle will look shinny,remove from heat ,then shock in iced cold water,and drain well
6. To serve ,individual bowl for one person,base the bowl with some vegetables,in small mixing bowl take about 100 grams of noodles mix in crispy garlic,stir with folk to protect it from sticky,top noodles on vegeatbles,,add roasted pork on side,top with crispy garlic,garnish with chopped spring onion,cilantro,coriander
7. Serve side with skiced of lime,chili flake for extra flavor,this may take lots of steps,but once you try ,its so nice and easy..its serve as dry noodles,so mainly the taste came from roasted pork :) in picture i use green eggs noodle ..they have 2 color here in store ,this green is mix with vegetables :)

This one from China by Master Kong features pork flavor. This is a Chinese roasted pork variety from a well known brand. Here's a little history from Wikipedia -. Add pork to pasta mixture, tossing gently to combine. Remove stems from spinach; wash leaves Cut spinach into thin strips.

So that’s going to wrap it up for this special food kanya's roasted pork noodles recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!