Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy eggplant casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Eggplant casserole is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Cheesy Eggplant casserole is something which I have loved my whole life.

Hearty eggplant casserole can easily serve as a filling meatless entree. But this is definitely one of the best. If you like eggplant, I think you will love this cheesy eggplant casserole.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheesy Eggplant casserole:

1. Make ready 1 eggplant
2. Make ready 1 package cream cheese
3. Take 2 eggs
4. Make ready 1 tsp salt
5. Get 1 tsp black pepper
6. Make ready 1 tbsp garlic powder
7. Make ready 1 packages ritz crackers crushed
8. Take 8 oz pepper jack cheese shredded
9. Take 1 stick butter

Delicious, hearty eggplant casserole can easily serve as a very filling meatless entree. The combination of eggplant, tomato sauce and melted cheese is. If you like eggplant this is one recipe that will get you many great compliments. Combine chicken broth and cream of muchroom soup.

Steps to make Cheesy Eggplant casserole:

1. Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
2. Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
3. Bake for 35-40 minutes

And this vegan cheesy eggplant casserole is exactly what I want to be eating right now! The eggplant is baked with two layers of creamy vegan sauces. Layered eggplant, veggies and creamy cheeses create a satisfying casserole loaded with Mediterranean flavor. Place the bell pepper, sliced eggplant, cheese, egg, bran flakes, and kale in a. Try dolloping the ricotta cheese on top of the eggplant instead of mixing it with the tomato sace.

So that’s going to wrap it up with this exceptional food cheesy eggplant casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!