Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheesy eggplant casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Hearty eggplant casserole can easily serve as a filling meatless entree. But this is definitely one of the best. If you like eggplant, I think you will love this cheesy eggplant casserole.

Cheesy Eggplant casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cheesy Eggplant casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Eggplant casserole:

1. Make ready 1 eggplant
2. Take 1 package cream cheese
3. Take 2 eggs
4. Make ready 1 tsp salt
5. Make ready 1 tsp black pepper
6. Prepare 1 tbsp garlic powder
7. Get 1 packages ritz crackers crushed
8. Take 8 oz pepper jack cheese shredded
9. Make ready 1 stick butter

Delicious, hearty eggplant casserole can easily serve as a very filling meatless entree. The combination of eggplant, tomato sauce and melted cheese is. If you like eggplant this is one recipe that will get you many great compliments. Combine chicken broth and cream of muchroom soup.

Steps to make Cheesy Eggplant casserole:

1. Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
2. Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
3. Bake for 35-40 minutes

And this vegan cheesy eggplant casserole is exactly what I want to be eating right now! The eggplant is baked with two layers of creamy vegan sauces. Layered eggplant, veggies and creamy cheeses create a satisfying casserole loaded with Mediterranean flavor. Place the bell pepper, sliced eggplant, cheese, egg, bran flakes, and kale in a. Try dolloping the ricotta cheese on top of the eggplant instead of mixing it with the tomato sace.

So that’s going to wrap this up for this exceptional food cheesy eggplant casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!