Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mava puffs at home. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

How to make Paneer at home - Homemade Paneer. मावा कैसे बनाए How To Make Mava or Khoya At Home with Milk Powder #vyanjanbhartiya #mava #besankeladoo #holirecipe #festivalrecipe All tips and tricks by. Hello friends in this video I am going to tell you that how we can make our petha at home very easily. Sorry friends for uploading the video late.

Mava puffs at home is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Mava puffs at home is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mava puffs at home using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mava puffs at home:

1. Take For stuffing
2. Prepare 1 cup Mava
3. Get 1/2 cup Sugar
4. Get 1 tbsp Mix Dry fruit
5. Take For dough
6. Take 2 cup Refined flour
7. Prepare 100 gm Butter
8. Make ready 1 tsp Salt
9. Make ready 1 tsp Sugar
10. Take 1/2 cup Milk
11. Prepare For baking
12. Prepare 1 kg Salt
13. Get For garnish
14. Take 1/2 tsp Cinnamon powder
15. Take 2 tbsp Milk

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Steps to make Mava puffs at home:

1. For stuffing.. Mix all the ingredients and keep aside..
2. For dough… Add all the ingredients and knead it and refrigerate it for 30 min.. After that take the dough and make layered paratha out of whole dough. Fold it. Do not cook it.Again make paratha and fold it. Repeat the process for 4 times. (As many as times you fold and make it the number of layer in puffs are made)
3. Now roll the dough and cut into section. Stuff each section. Fold it as shown or as per your desire. Milk wash it and sprinkle cinnamon powder over it.
4. Now take a vessel and add salt to it. Put stand in it. Add the puffs and cover it and cook on low to medium flame for 45 min. (salt can be used in further baking recipes.)
5. Ready to serve..

Learn with stepwise pics on how to bake the perfect paneer puff at home. A flaky crust with a spicy flavorful paneer and onion based filling. Who would not love to have a hot puff. The buttery and flaky crust and the super delicious paneer. Its exclusive and solid composition makes the Mava armchair a very attractive piece both for homes and for prescription in projects.

So that’s going to wrap it up for this exceptional food mava puffs at home recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!