Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato cheesy bacon mushroom overload. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This is a great twist on standard scalloped potatoes. It has so much extra flavour, the mushrooms and bacon really brings it to life. POTATO & BACON FRITTATA simple to make.

Potato Cheesy Bacon Mushroom Overload is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Potato Cheesy Bacon Mushroom Overload is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato cheesy bacon mushroom overload using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato Cheesy Bacon Mushroom Overload:

1. Take 250 grams baby potatoes, halved
2. Take 1/4 cup cooked bacon, crisped and shredded
3. Take 115 grams button mushrooms, minced
4. Get 120 grams cheddar cheese spread (like Chiz Whiz)
5. Take 1 medium garlic, minced
6. Take 1 medium onion, minced
7. Take 1/2 tsp sage
8. Prepare 1 pinch salt
9. Get 1 pinch ground black pepper
10. Make ready 1 tbsp garlic powder
11. Take 3 tbsp olive oil, extra virgin
12. Take chopped parsley

I propose a simple and tasty recipe dishes - potatoes with cheese and mushrooms. A potatoes au gratin casserole dish with layers of bacon, cremini mushrooms and Gruyère cheese. The dish is baked until everything on top is golden brown and bubbling, which we all know means crusty, cheesy, melt-in-your-mouth deliciousness. Place half the potatoes neatly into the dish, sprinkle over the bacon, then top with half the cheese followed by the remaining potatoes.

Steps to make Potato Cheesy Bacon Mushroom Overload:

1. Pre cook the potatoes by boiling it. Do not overcook. It's done when you are able to stick a fork in without it becoming mushy. (You dont want mashed potatoes!). Remove the potatoes from the water but don't overly drain. It's ok if they're a little wet for the cheese spread later.
2. Saute garlic and onion in olive oil. Once it starts to get aromatic, add in the potatoes and mix well.
3. Add the mushroom, bacon, and cheese spread. Mix thoroughly. The cheese spread will mix with the water from the potatoes and thin out. Add in salt, pepper, garlic powder and sage.
4. Saute a bit further for 2 minutes or once the cheese has reduced a bit. In the last minute, add in some parsley.
5. Serve hot. Top with more parsley if preferred. Can be eaten on its own or as a side to burger patties! :) - - https://cookpad.com/us/recipes/359065-so-easy-garlic-beef-burger-patties

Add finely sliced onions between the layers of potato. Add finely sliced, lightly sauteed mushrooms with the. Did someone say bacon and cheese?! This is so delicious and so simple to make! How to make stuffed spinach mushrooms.

So that’s going to wrap it up for this exceptional food potato cheesy bacon mushroom overload recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!