Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, masala tea. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Masala Tea is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Masala Tea is something that I’ve loved my entire life.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea".

To begin with this particular recipe, we must first prepare a few ingredients. You can cook masala tea using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Masala Tea:

1. Make ready Mint leave
2. Get Cinnamon
3. Take Cardamom
4. Prepare Star anise
5. Get Lemon grass
6. Take Clove
7. Take Ginger
8. Make ready Hibiscus(zobo)
9. Take Sugar

Instructions to make Masala Tea:

1. Wash your hibiscus, mint leave and lemon grass then put it inside a clean pot.
2. Then put all the remaining ingredients and pour water, boil it for 20-30min.
3. Serve and enjoy.

So that’s going to wrap this up for this special food masala tea recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!